Rum-Bar Gold (Worthy Park)
The Rum: Rum-Bar Gold
Origin: Jamaica – Worthy Park Estate
Raw material: Molasses
Distilled: Pot still
Maturation: minimum 4 years old, Jack Daniels casks
ABV: 40 %
The Nose: Rum-Bar can’t hide its Jamaican origin. Lots of so-called funk (mind you, no dunder pits were used) and sweet banana. Loads of stewed fruits almost smelling like an apple-pear compote. Also some white stone fruits and a touch of mango. The oak is only secondary present. A marvellous smell, fresh and rich at the same time. After 15 minutes the cane becomes more obvious.
The Taste is fruity and medium sweet with a funky and slightly sour undertone. Reminds me a bit of peaches that are just not 100% ripe yet. The alcohol is very soft (I’d love to try this rum at let’s say 43 or 46 abv) and some hints of light honey makes it a very smooth rum. Worthy Park, but definitely the low ester kind. Medium bodied.
The Finish stays on those sweet fruits with a bit of a funny metallic touch. Fades away (a bit too quick) in the direction of those soft Dragibus sweets from Haribo.
Our Score : ***
For about €30 definitely worth every cent!
Posted on 21 December 2017, in Rum and tagged funk, Jack Daniel's, Jamaica, Molasses, rum, Worthy Park. Bookmark the permalink. Leave a comment.
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